Macy...upping the ante!
So here is my new favorite salad, made from throwing some leftover items together from my fridge.
I call it;
Hello Creativity,
Thank You Budget
Ingredients:
Organic Mixed Greens
Smoked Salmon
Avocado
Capers
Dried Cherries
Dried Cranberries
Honey Toasted Pecans
Black Peppercorn
Sea Salt
Sea Salt
Dressing:
Olive Oil
Balsamic Vinegar
Yumfest had by all...all meaning every last tiny taste bud on my tongue.
In fact, hail the taste buds!
In fact, in fact...I deem this day
International Taste Bud Appreciation Day.
International Taste Bud Appreciation Day.
Thank you, God!
luvluv
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